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Off topic & small talk: what do you eat today, the days (Page 385)

Topic created on 23rd Feb. 2018 | Page: 385 of 385 | Answers: 3,843 | Views: 351,932
Falko
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Today for Sunday we had Kassler and sauerkraut with Bohemian bread dumplings from Henglein.

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Saphira
Expert
It's far too warm outside at 17 degrees. Nevertheless, today we're having kale with smoked pork and smoked pork loin. A nice winter meal despite the weather.

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Rasmik12
Top Member

Saphira wrote on 24.11.2024 at 17:38: Much too warm outside at 17 degrees. Nevertheless, today we're having kale with Mettenden and Kassler. A nice winter meal despite the weather.

The newly grown kale no longer needs frost, so kale almost always works.

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Saphira
Expert

Rasmik12 wrote on 24.11.2024 at 18:05:

The newly grown kale no longer needs frost, so kale almost always works.

That's right. More and more kale with a higher sugar content is being grown. But even before that, kale only needed colder temperatures, not necessarily frost, to accumulate sugar. Many people also swear by this canned kale, which I have never tried.


But I actually want to attract the cold with winter food. 😅

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Hot Topics24th Nov. 2024 at 07:40 pm CET

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