That's quite expensive. A few years ago, 2 people could eat something so delicious for this price.
Pizza now costs between €14 and €20 here, a kebab at least €5, which was only €3 a year ago. And that's without any real basis. A pizza in particular costs next to nothing to make, just a bit of dough and a few toppings. Almost all restaurateurs read about inflation in the newspaper and then simply drive up prices themselves, without realizing that these fools are themselves partly responsible for the high inflation.
Pizza now costs between €14 and €20 here, a kebab at least €5, which was still around €3 a year ago. And that's without any real basis. A pizza in particular costs next to nothing to make, just a bit of dough and a few toppings. Almost all restaurateurs read about inflation in the newspaper and then simply drive up prices themselves, without realizing that these fools are themselves partly responsible for the high inflation.
The costs of restaurateurs have already risen significantly in recent times.
-Energy costs, especially gas
-Basic foodstuffs have become significantly more expensive
-Higher minimum wage. But restaurant employees deserve it, they have to work very hard for little money
-The old tax rate again
Yes, it's extreme in some cases, you can hardly get a kebab for less than €6 here, and €7 or €7.50 for a Dürüm is quite common. Add fries and a drink for 2 people and you're quickly somewhere around €20 / €25. It's no longer a snack that you can just grab like you used to 😄
3€ for a kebab, those days are long gone here, but €4 or €4.5 is a price range that I found reasonable for an average kebab as a snack.
Some average pizza stores have become so expensive that you can get a really good pizza from an Italian restaurant for an extra two euros instead of ordering a soggy rubber pizza.
I was recently blindsided when I went to Subway again... €12.50 for such a crappy sandwich with air bread, a bit of chicken and a spoonful of salad... 🧐
Rasmik12 wrote on 23.01.2024 at 07:55:
The costs of restaurateurs have already risen significantly in recent times.
-Energy costs especially gas
-Basic foodstuffs have become significantly more expensive
-Higher minimum wage. But the employees in the catering trade deserve it, they have to work very hard for little money
-The old tax rate again
I think it's a vicious circle, the restaurateurs clearly have to raise their wages to make ends meet.
But with the higher prices, fewer people will come to eat.
But they also cut back on quality. I've already noticed that, I often get a kebab bag, a bag with kebab meat, sauce and chips. It was always quite good and a lot for €6.50.
But now the bags are a bit smaller and the fries are the last piece of junk so you can nail pallets together they are so hard and small.
I asked the owner why he has such bad fries now and he replied that his machine would make them that way. f**k, they all think we're stupid, just bought cheap fries to save money, so now he's lost a customer. I'm not going back there for anything.
what do you eat today, the days
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That's quite expensive. A few years ago 2 people could eat something so delicious for that price.
This post has been translated automatically
what do you eat today, the days
Nobody has liked this post so far
Pizza now costs between €14 and €20 here, a kebab at least €5, which was only €3 a year ago. And that's without any real basis. A pizza in particular costs next to nothing to make, just a bit of dough and a few toppings. Almost all restaurateurs read about inflation in the newspaper and then simply drive up prices themselves, without realizing that these fools are themselves partly responsible for the high inflation.
This post has been translated automatically
what do you eat today, the days
Nobody has liked this post so far
The costs of restaurateurs have already risen significantly in recent times.
-Energy costs, especially gas
-Basic foodstuffs have become significantly more expensive
-Higher minimum wage. But restaurant employees deserve it, they have to work very hard for little money
-The old tax rate again
This post has been translated automatically
what do you eat today, the days
Nobody has liked this post so far
3€ for a kebab, those days are long gone here, but €4 or €4.5 is a price range that I found reasonable for an average kebab as a snack.
Some average pizza stores have become so expensive that you can get a really good pizza from an Italian restaurant for an extra two euros instead of ordering a soggy rubber pizza.
I was recently blindsided when I went to Subway again... €12.50 for such a crappy sandwich with air bread, a bit of chicken and a spoonful of salad... 🧐
This post has been translated automatically
what do you eat today, the days
Liked this post: Falko, Saphira
I think it's a vicious circle, the restaurateurs clearly have to raise their wages to make ends meet.
But with the higher prices, fewer people will come to eat.
But they also cut back on quality. I've already noticed that, I often get a kebab bag, a bag with kebab meat, sauce and chips. It was always quite good and a lot for €6.50.
But now the bags are a bit smaller and the fries are the last piece of junk so you can nail pallets together they are so hard and small.
I asked the owner why he has such bad fries now and he replied that his machine would make them that way. f**k, they all think we're stupid, just bought cheap fries to save money, so now he's lost a customer. I'm not going back there for anything.
This post has been translated automatically
what do you eat today, the days
Liked this post: Falko, garfield68, Saphira
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what do you eat today, the days
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what do you eat today, the days
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Fish is currently highly toxic Watch out my dear
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what do you eat today, the days
Liked this post: Falko, garfield68, Max_Bet, Saphira
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what do you eat today, the days
Liked this post: Falko, gagapapamama, Max_Bet, Saphira
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