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Off topic & small talk: what do you eat today, the days (Page 258)

Topic created on 23rd Feb. 2018 | Page: 258 of 377 | Answers: 3,765 | Views: 343,171
Falko
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needle34 wrote on 22.01.2024 at 23:54:With drink and Tip 55 Euro

That's quite expensive. A few years ago 2 people could eat something so delicious for that price.

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Falke
Expert

Falko wrote on 23.01.2024 at 00:59:

That's quite expensive. A few years ago, 2 people could eat something so delicious for this price.

Pizza now costs between €14 and €20 here, a kebab at least €5, which was only €3 a year ago. And that's without any real basis. A pizza in particular costs next to nothing to make, just a bit of dough and a few toppings. Almost all restaurateurs read about inflation in the newspaper and then simply drive up prices themselves, without realizing that these fools are themselves partly responsible for the high inflation.

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Rasmik12
Top Member
Falke wrote on 23.01.2024 at 02:04:

Pizza now costs between €14 and €20 here, a kebab at least €5, which was still around €3 a year ago. And that's without any real basis. A pizza in particular costs next to nothing to make, just a bit of dough and a few toppings. Almost all restaurateurs read about inflation in the newspaper and then simply drive up prices themselves, without realizing that these fools are themselves partly responsible for the high inflation.

The costs of restaurateurs have already risen significantly in recent times.

-Energy costs, especially gas
-Basic foodstuffs have become significantly more expensive
-Higher minimum wage. But restaurant employees deserve it, they have to work very hard for little money
-The old tax rate again

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Stromberg
Legend
Yes, it's extreme in some cases, you can hardly get a kebab for less than €6 here, and €7 or €7.50 for a Dürüm is quite common. Add fries and a drink for 2 people and you're quickly somewhere around €20 / €25. It's no longer a snack that you can just grab like you used to 😄
3€ for a kebab, those days are long gone here, but €4 or €4.5 is a price range that I found reasonable for an average kebab as a snack.

Some average pizza stores have become so expensive that you can get a really good pizza from an Italian restaurant for an extra two euros instead of ordering a soggy rubber pizza.

I was recently blindsided when I went to Subway again... €12.50 for such a crappy sandwich with air bread, a bit of chicken and a spoonful of salad... 🧐

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gagapapamama
Expert

Rasmik12 wrote on 23.01.2024 at 07:55:
The costs of restaurateurs have already risen significantly in recent times.

-Energy costs especially gas
-Basic foodstuffs have become significantly more expensive
-Higher minimum wage. But the employees in the catering trade deserve it, they have to work very hard for little money
-The old tax rate again

I think it's a vicious circle, the restaurateurs clearly have to raise their wages to make ends meet.


But with the higher prices, fewer people will come to eat.

But they also cut back on quality. I've already noticed that, I often get a kebab bag, a bag with kebab meat, sauce and chips. It was always quite good and a lot for €6.50.
But now the bags are a bit smaller and the fries are the last piece of junk so you can nail pallets together they are so hard and small.
I asked the owner why he has such bad fries now and he replied that his machine would make them that way. f**k, they all think we're stupid, just bought cheap fries to save money, so now he's lost a customer. I'm not going back there for anything.

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gagapapamama
Expert
Oh well, today we're having Königsberger meatballs and rice with fresh lamb's lettuce.

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Falko
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i have just eaten 3 fresh rolls with smoked salmon, followed by a vanilla pudding and then a pear for dinner.

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n****4

Falko wrote on 23.01.2024 at 18:52: I just ate 3 fresh rolls with smoked salmon, followed by a vanilla pudding and then a pear for dinner.

Fish is currently highly toxic Watch out my dear

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gagapapamama
Expert
Today home-made "Across the garden" vegetable soup with boiled pork belly. Of course always enough to last 2 days.

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garfield68
Elite
i just had eggs in mustard sauce, I was in the mood for it again.

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