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Off topic & small talk: what do you eat today, the days (Page 247)

Topic created on 23rd Feb. 2018 | Page: 247 of 383 | Answers: 3,827 | Views: 349,088
Rasmik12
Top Member

what do you eat today, the days

23rd Dec. 2023, at 09:56 am CET#2463
3 Likes
What do you have for Christmas Eve dinner?
Traditionally potato salad with sausages or something else?

We have carp with boiled potatoes and melted butter.

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Max_Bet
Expert

what do you eat today, the days

23rd Dec. 2023, at 10:01 am CET#2464
4 Likes

Rasmik12 wrote on 23.12.2023 at 09:56: What do you eat for Christmas Eve?
Traditionally potato salad with sausages or something else?

We have carp with boiled potatoes and melted butter.

Christmas Eve is always potato salad with sausages. 1. and then on the 2nd national holiday, the real thing.

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Dr-Strange
Top Member

what do you eat today, the days

23rd Dec. 2023, at 10:25 am CET#2465
6 Likes
Christmas Eve roulades, dumplings, red cabbage.
Raclette with the in-laws on Christmas Day.
And on the 2nd no plan yet will be decided spontaneously 😄

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garfield68
Elite

what do you eat today, the days

23rd Dec. 2023, at 01:08 pm CET#2466
5 Likes

Liked this post: Avatar von gagapapamama gagapapamama, Avatar von hustlehoff hustlehoff, Avatar von Max_Bet Max_Bet, n****4, Avatar von Saphira Saphira
we always have fried sausage with mashed potatoes and sauerkraut on christmas eve.

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Anonym

what do you eat today, the days

23rd Dec. 2023, at 01:21 pm CET#2467
6 Likes
Christmas Eve roulades with potatoes and red cabbage.
1. Christmas Day:
Stuffed dumplings with bacon sauce and carrots.
2. Christmas Day:
Crispy roast larded with bacon and garlic served with potatoes and vegetables.

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Falko
Icon

what do you eat today, the days

23rd Dec. 2023, at 02:17 pm CET#2468
4 Likes
I have the good classic Christmas goose with red cabbage and dumplings on Christmas Day and Boxing Day.

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garfield68
Elite

what do you eat today, the days

23rd Dec. 2023, at 05:41 pm CET#2469
1 Like

Liked this post: Avatar von hustlehoff hustlehoff
we have exactly the same thing on both holidays, my father actually wanted to slaughter a rabbit, but he doesn't have to. the 2 geese will probably be enough, i think

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Saphira
Expert

what do you eat today, the days

24th Dec. 2023, at 01:27 pm CET#2470
3 Likes

Liked this post: Avatar von Falko Falko, Avatar von gagapapamama gagapapamama, Avatar von garfield68 garfield68
Today's meal comes from Bofrost (I wanted to try it out). Appetizer: Goat cheese crowns, main course: Goose legs with red cabbage and pear-shaped croquettes, dessert: Ice fir trees made from marzipan and meringata coffee meringue cake.

1. Christmas Day: Turkey leg with red cabbage and dumplings, dessert: Baked apples with vanilla sauce.
2. Christmas Day: Roast wild boar (delivered by the hunter yesterday) - we'll decide spontaneously what to have with it

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Falko
Icon

what do you eat today, the days

24th Dec. 2023, at 02:57 pm CET#2471
0 Likes

Nobody has liked this post so far

Saphira wrote on 24.12.2023 at 13:27: Today's meal is from Bofrost (I wanted to try it out). Appetizer: Goat cheese crowns, main course: Goose legs with red cabbage and pear-shaped croquettes, dessert: Ice fir trees made from marzipan and meringata coffee meringue cake.

1. Christmas Day: Turkey leg with red cabbage and dumplings, dessert: Baked apples with vanilla sauce.
2. Christmas Day: Roast wild boar (delivered by the hunter yesterday) - we'll decide spontaneously what to have with it

You can write to me about how the Bofrost dishes taste. I've already had a look at the Bofrost menu on the Internet. Everything on it certainly looks really tasty.

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gagapapamama
Expert

what do you eat today, the days

24th Dec. 2023, at 05:41 pm CET#2472
0 Likes

Nobody has liked this post so far

Saphira wrote on 24.12.2023 at 13:27: Today's meal is from Bofrost (I wanted to try it out). Appetizer: Goat cheese crowns, main course: Goose legs with red cabbage and pear-shaped croquettes, dessert: Ice fir trees made from marzipan and meringata coffee meringue cake.

1. Christmas Day: Turkey leg with red cabbage and dumplings, dessert: Baked apples with vanilla sauce.
2. Christmas Day: Roast wild boar (delivered by the hunter yesterday) - we'll decide spontaneously what to have with it

Looks good, I would eat it straight away. But we've all got colds, so we've made turkey strips and pasta with bean salad today - enough for two days. On the last day of Christmas we want to make hare with dumplings and lamb's lettuce when we're feeling a bit better.


Merry Christmas to everyone here.

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