I'm currently in Germany for the upcoming holidays, and of course I went to the nearest kebab store as soon as I arrived, and I wasn't disappointed.
The kebab in Germany is so divine, I'm going to go and get another one during my lunch break today!
Julian wrote on 21.12.2023 at 10:53 am: I'm currently in Germany for the upcoming holidays, and of course I went to the nearest best kebab store as soon as I arrived, and I wasn't disappointed.
The kebab in Germany is so divine, I'm going to get another one during my lunch break today!
is there no kebab in malta? or does it just not taste as good there?
is there no kebab in malta? or does it just not taste as good there?
If you can even find Turks there who sell kebabs😉He posted a photo last time, it didn't look really tasty, so it's not surprising that you can't get a decent kebab there🤣
Stromberg wrote on 21.12.2023 at 13:57:
Why don't you make a GJ - Döner - Franchise ala Haus des Döners on...?
Start with 2 branches in Malta and then slowly expand to Germany.
Always nice in the store next to a Spielo.
As logo your avatar with the kebab sabre next to a kebab skewer
That sounds strange, but we've often thought about such an idea in the past, just for fun.
For example, we could import German kebab meat and open a small snack stand.
In fact, we once spoke to another snack stand owner who also sells German sausage in Malta and he told us that this had apparently been tried in the past, but unfortunately it wasn't a success because the locals don't particularly like it and are used to their own kebabs.
It is also apparently not very easy to get permission to do this as a foreigner.
You also notice at the other food stall that most of the customers are just a small group of German expats.
The locals usually give it a wide berth, and the German tourists usually prefer different food on vacation than what they can buy or eat at home. - So it might be a bit risky after all.
Julian wrote on 21.12.2023 at 10:53 am: I'm currently in Germany for the upcoming holidays, and of course I went to the nearest best kebab store as soon as I arrived, and I wasn't disappointed.
The kebab in Germany is so divine, I'm going to go and get another one during my lunch break today!
Don't they have kebabs in Malta? Then that would be a gap in the market where a lot of money could be made.
The day before yesterday I saw a short report where someone in Bavaria was selling kebabs with Leberkäs instead of kebab meat. The people there were delighted with the taste. It's a shame that it's not available where I live. I would love to try it too.
what do you eat today, the days
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The kebab in Germany is so divine, I'm going to go and get another one during my lunch break today!
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what do you eat today, the days
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is there no kebab in malta? or does it just not taste as good there?
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what do you eat today, the days
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If you can even find Turks there who sell kebabs😉He posted a photo last time, it didn't look really tasty, so it's not surprising that you can't get a decent kebab there🤣
This post has been translated automatically
what do you eat today, the days
Nobody has liked this post so far
This post has been translated automatically
what do you eat today, the days
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what do you eat today, the days
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Why don't you make a GJ kebab franchise ala Haus des Döners at...?
Start with 2 branches in Malta and then slowly expand to Germany.
Always nice in the store next to a Spielo.
As logo your avatar with the kebab sabre next to a kebab skewer
This post has been translated automatically
what do you eat today, the days
Liked this post: Max_Bet
That sounds strange, but we've often thought about such an idea in the past, just for fun.
For example, we could import German kebab meat and open a small snack stand.
In fact, we once spoke to another snack stand owner who also sells German sausage in Malta and he told us that this had apparently been tried in the past, but unfortunately it wasn't a success because the locals don't particularly like it and are used to their own kebabs.
It is also apparently not very easy to get permission to do this as a foreigner.
You also notice at the other food stall that most of the customers are just a small group of German expats.
The locals usually give it a wide berth, and the German tourists usually prefer different food on vacation than what they can buy or eat at home. - So it might be a bit risky after all.
This post has been translated automatically
what do you eat today, the days
Nobody has liked this post so far
Don't they have kebabs in Malta? Then that would be a gap in the market where a lot of money could be made.
This post has been translated automatically
what do you eat today, the days
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Hmm, makes sense. After all, a kebab skewer is also a "roller". Just vertically...😂
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what do you eat today, the days
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