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Off topic & small talk: what do you eat today, the days (Page 245)

Topic created on 23rd Feb. 2018 | Page: 245 of 377 | Answers: 3,767 | Views: 343,455
Julian
Elite
I'm currently in Germany for the upcoming holidays, and of course I went to the nearest kebab store as soon as I arrived, and I wasn't disappointed.
The kebab in Germany is so divine, I'm going to go and get another one during my lunch break today!

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garfield68
Elite

Julian wrote on 21.12.2023 at 10:53 am: I'm currently in Germany for the upcoming holidays, and of course I went to the nearest best kebab store as soon as I arrived, and I wasn't disappointed.
The kebab in Germany is so divine, I'm going to get another one during my lunch break today!

is there no kebab in malta? or does it just not taste as good there?

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Donnie
Elite

garfield68 wrote on 21.12.2023 at 12:24 pm:

is there no kebab in malta? or does it just not taste as good there?

If you can even find Turks there who sell kebabs😉He posted a photo last time, it didn't look really tasty, so it's not surprising that you can't get a decent kebab there🤣

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garfield68
Elite
ah ok,i missed that,or i forgot,i'm not the youngest anymore

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Julian
Elite
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Stromberg
Legend
Julian wrote on 21.12.2023 at 13:49:

There is, but tastes grotty

Why don't you make a GJ kebab franchise ala Haus des Döners at...?

Start with 2 branches in Malta and then slowly expand to Germany.
Always nice in the store next to a Spielo.

As logo your avatar with the kebab sabre next to a kebab skewer

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Julian
Elite

Stromberg wrote on 21.12.2023 at 13:57:
Why don't you make a GJ - Döner - Franchise ala Haus des Döners on...?

Start with 2 branches in Malta and then slowly expand to Germany.
Always nice in the store next to a Spielo.

As logo your avatar with the kebab sabre next to a kebab skewer

That sounds strange, but we've often thought about such an idea in the past, just for fun.
For example, we could import German kebab meat and open a small snack stand.

In fact, we once spoke to another snack stand owner who also sells German sausage in Malta and he told us that this had apparently been tried in the past, but unfortunately it wasn't a success because the locals don't particularly like it and are used to their own kebabs.
It is also apparently not very easy to get permission to do this as a foreigner.

You also notice at the other food stall that most of the customers are just a small group of German expats.
The locals usually give it a wide berth, and the German tourists usually prefer different food on vacation than what they can buy or eat at home. - So it might be a bit risky after all.

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Falko
Icon

Julian wrote on 21.12.2023 at 10:53 am: I'm currently in Germany for the upcoming holidays, and of course I went to the nearest best kebab store as soon as I arrived, and I wasn't disappointed.
The kebab in Germany is so divine, I'm going to go and get another one during my lunch break today!

Don't they have kebabs in Malta? Then that would be a gap in the market where a lot of money could be made.

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Hanshanshans
Elite

Stromberg wrote on 21.12.2023 at 13:57:
Why don't you make a GJ - Döner - Franchise ala Haus des Döners on...?

Start with 2 branches in Malta and then slowly expand to Germany.
Always nice in the store next to a Spielo.

As logo your avatar with the kebab sabre next to a kebab skewer

Hmm, makes sense. After all, a kebab skewer is also a "roller". Just vertically...😂

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Falko
Icon
The day before yesterday I saw a short report where someone in Bavaria was selling kebabs with Leberkäs instead of kebab meat. The people there were delighted with the taste. It's a shame that it's not available where I live. I would love to try it too.

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