Delicious cabbage soup (Chinese pointed cabbage, potatoes, 500g chopped mixed, garlic, pepper, salt) and just let it cook mega delicious especially in this weather
If you want a Tip for something quick, then I can only recommend it:
cut a pack of 6 buns in half, smear tomato puree on each half + chopped meat, briefly place in the open and bake from the top only. When the minced meat is done, add cheese and bake briefly on both sides. Quick, delicious and hardly any effort
Some time ago I bought 2 packets of marinated herb rum steaks from Aldi, which I cooked today, and fries from Edeka which were on offer this week (long fries) and what do I have to say, you can throw both in the garbage can. The fries were not long but small, you could hang pictures on the wall with them. The meat was not tender and gristly and tasted kind of sour.
Next time I'll get rum steaks from my butcher again, I know what I'm getting.
And now I'm going to eat a box of Dickmann's, there are only 9 of them.
The night from Tuesday to Wednesday was awesome, but I had prepared myself. I got through the night unscathed. I only realized on Wednesday that I must have misunderstood something when I asked my neighbor how many he had switched off yesterday. Could . Switch off? I don't know, we were at a Halloween party. Ooooops, I said to myself, so yesterday was Halloween and not Purge Night! 🤷🏼♂️ well, shit Happend!!!
gagapapamama wrote on 05.11.2023 at 20:26: Some time ago I bought 2 packets of marinated herb rum steaks from Aldi, which I fried today and fries from Edeka that were on offer this week (long fries) and what do I have to say, you can throw both in the garbage can. The fries were not long but small, you could hang pictures on the wall with them. The meat was not tender and gristly and tasted kind of sour.
Next time I'll get rum steaks from my butcher again, I know what I'm getting.
And now I'm going to eat a box of Dickmanns, there are only 9 of them.
it always says German young bull...
sounds great, young and German (not really the latter). These are the fattening bulls, they are a maximum of 18 months old. No fat marbling, and the dry feed in the barn doesn't bring the taste....
what do you eat today, the days
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what do you eat today, the days
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what do you eat today, the days
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cut a pack of 6 buns in half, smear tomato puree on each half + chopped meat, briefly place in the open and bake from the top only. When the minced meat is done, add cheese and bake briefly on both sides. Quick, delicious and hardly any effort
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what do you eat today, the days
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Next time I'll get rum steaks from my butcher again, I know what I'm getting.
And now I'm going to eat a box of Dickmann's, there are only 9 of them.
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what do you eat today, the days
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Since then, we've been having dwarf zombie i
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what do you eat today, the days
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it always says German young bull...
sounds great, young and German (not really the latter). These are the fattening bulls, they are a maximum of 18 months old. No fat marbling, and the dry feed in the barn doesn't bring the taste....
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what do you eat today, the days
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what do you eat today, the days
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Cabbage rolls = cabbage roll?
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what do you eat today, the days
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Same thing. Great with red wine from 2017.
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