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Off topic & small talk: what do you eat today, the days (Page 216)

Topic created on 23rd Feb. 2018 | Page: 216 of 383 | Answers: 3,827 | Views: 349,899
Julian
Elite
Have a ritual that whenever I'm home alone for a few days, cook my beloved Bolognese.
Unfortunately, I have yesterday something exaggerated in terms of quantity, thereby nothing else will probably come in the next 3 days with me on the table

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gagapapamama
Expert

Julian wrote on 11.10.2023 at 11:03: Have a ritual that whenever I'm home alone for a few days, cook my beloved Bolognese.
Unfortunately I overdid it a bit yesterday in terms of quantity, so nothing else will be on my table for the next 3 days

Portions in a Tuba bowl freeze, we also always cook more and then freeze it.

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Bluff
Expert
Wednesdays is with me yes always the Max and Moritz chicken scales there I'm right after work there

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garfield68
Elite
i just had a nice bratwurst with potato salad for dinner.

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Rainmann
Elite

Dr-Strange wrote on 02.10.2023 at 08:39:

Vegan cevapcici ? My heart bleeds 😅🤣

Had vegan salami with pepper yesterday. Surprisingly good. Will not completely abandon meat but now and then it goes ok

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B****3

Rainmann wrote on 11.10.2023 at 18:37:

Had vegan salami with pepper yesterday. Surprisingly good. Will not completely abandon meat but now and then it goes ok

Once tried vegan sausage and never again .


Would certainly be healthier for me as a meat fanatic but it was really terrible.

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Pat1991
Top Member
Chili Con Carne, as so often ^.^

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gagapapamama
Expert
Today at lunch we had something good, rabbit with potato dumplings and fresh field salad.

Tonight we grilled nice pickled marinated pork steaks and bratwurst snails with paprika salad and fresh bread.

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Falko
Icon
I ate today at noon macaroni and tomato sauce with hunting sausage and the same I ate again as supper. Of it is still what left, that I eat tomorrow also again a plate of it.

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Andre
Expert

gagapapamama wrote on 10/15/2023 at 8:59 pm: We had something good for lunch today, rabbit with potato dumplings and fresh field salad.

Tonight we grilled nice pickled marinated pork steaks and bratwurst snails with bell bell pepper salad and fresh bread.

Vegetarians have left the forum

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