Privacy settings

We use a number of cookies on our website. Some are essential, while others help us improve our portal for you.

Privacy settings

Here is an overview of all the cookies we use. You can choose to accept whole categories or view more information and select only certain cookies.

Essential (6)

Essential cookies enable basic functions and are necessary for the website to function properly.

Statistics (3)

Statistics cookies collect information anonymously. This information helps us to understand how our visitors use our website.
If the statistics cookies are subsequently deselected, they will remain on the computer until the expiry date. However, they are neither updated nor evaluated.

Off topic & small talk: what do you eat today, the days (Page 204)

Topic created on 23rd Feb. 2018 | Page: 204 of 377 | Answers: 3,765 | Views: 343,167
Falko
Icon
I had me today some sausage cold cuts directly from the butcher fetched and fresh onion bread. The onion bread tastes really good I think. There are now also at breads really many different varieties.

This post has been translated automatically

gagapapamama
Expert
Kamm just from work, so there is not much today, 1 pound of sausage to 2 slices of fresh bot and from my garden I have brought me 2 large peppers and a few radishes that is now all consumed and the day is run.

This post has been translated automatically

Saphira
Expert

gagapapamama wrote on 05.07.2023 at 21:50: comb just from work, so there is not much today, 1 pound of bologna in addition 2 slices of fresh bot and from my garden I have brought me 2 large peppers and a few radishes that is now all plastered and the day is run.

Wanted to ask how the neck is doing, but apparently quite well again, if that works with the food. I'm glad that the scarf has helped you.

This post has been translated automatically

refucs
Expert
Today I had green bean stew with meat (chopped meatballs and chicken).

This post has been translated automatically

B****3
Kasseler in a bun

This post has been translated automatically

AlexKoh
Pork ribs with red wine. I cook the ribs myself in the oven, they are just as good as in a restaurant

This post has been translated automatically

refucs
Expert
For breakfast potato salad with fried chicken.

This post has been translated automatically

Rasmik12
Top Member

refucs wrote on 08/07/2023 at 09:49: For breakfast potato salad with fried chicken.

A light breakfast......


Straight from work or coming from partying?

This post has been translated automatically

gagapapamama
Expert
Pea soup with sausage, very classic.

This post has been translated automatically

Bluff
Expert
Let's see what the promenade in Can Picafort has to offer look I think today there is paella

This post has been translated automatically

Hot Topics5th Nov. 2024 at 12:29 pm CET

Community Forum-Moderators

Members who assist the GJ team in moderating the forum.
Profile picture of AndreAndre
Profile picture of gamble1gamble1
Profile picture of Langhans_innenLanghans_innen
Profile picture of SaphiraSaphira
GambleJoe is aimed exclusively at user whose allowed to play legally with his current location in online casinos and does not violate the current law.
It is the responsibility of the user to inform himself about the current legal situation. Gambling is prohibited for children and adolescents under the age of 18.
GambleJoe is a registered trademark with the EUIPO of GJ International Ltd.

© 2012-2024 GambleJoe.com

Forgotten your password?

Create a new password here

  • 1. Fill in the 3 fields carefully and click on the green button
  • 2. Check your email inbox for a message from GambleJoe
  • 3. Click on the confirmation link in the email and your new password will be active immediately