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Off topic & small talk: what do you eat today, the days (Page 117)

Topic created on 23rd Feb. 2018 | Page: 117 of 383 | Answers: 3,827 | Views: 349,882
hustlehoff
Expert
Körriwurscht with pomis

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mowolum
Elite
Spaghetti Bolognese sprinkled with Parmesan cheese

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gagapapamama
Expert
Boiled potatoes with pickled herring and lots of onions.

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garfield68
Elite
just had very tasty homemade broth noodles.

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refucs
Expert
Later in the evening today there are fries from the oven with poultry Wiener. This morning there were rolls from Netto with good butter and liver sausage fresh from the village butcher.

So no trace of vegetables... Meat is my vegetable.

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RiverSong
Legend
AffemitWaffe wrote on 07.01.2023 at 08:33 clock: Have grad while reading through the thread right Bock on nen kebab get, so I'll get me later in any case. Nice with Ayran to it

you have now not spontaneously times 116 pages read through, or yet

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Anonym

Iseedeadpeople wrote on 07.01.2023 at 16:45:
you didn't spontaneously read through 116 pages now, did you

Makes but appetite and brings more suggestions than any cookbook 😁

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RiverSong
Legend

Antiheld1335 wrote on 07.01.2023 at 18:30: Makes but appetite and brings more suggestions than any cookbook 😁

i know, that's why I had opened the thread, so 100 years ago...... or so

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Anonym
I would like to have ham noodles again..

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Saphira
Expert
Got the Ottolenghi cookbook "Simple" as a gift today. Hardback edition. European dishes with a touch of the Orient. The photographs alone are a revelation. All dishes require no more than 10 ingredients and take less than 30 minutes to prepare. Cookbooks are really not my thing, but I'll definitely use this one a lot. *beams

Today I have meatballs with ricotta and oregano.

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